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for snacking

  • Chips 2,50€
  • Seasoned crushed olives 3,00€
  • Anchovy Gilda 2,60€
  • Croquetón of veal mellow. 1u. 2,70€
  • Beef croquettes (6u) 8,90€
  • Ham croquettes (6u.) 8,50€
  • Seaweed bread toast with Cantabrian 00 anchovies, olives and sun-dried tomatoes 3,90€
  • Codfish fritters with sobrasada aioli 9,50€
  • Anchovies in vinegar from L'Escala with olives 10,20€
  • Grilled mussels with Lourdes water 12,50€
  • Russian salad 7,90€
  • Patatas bravas 6,90€
  • Aioli potatoes 6,90€
  • Potato omelette with poached onion and tomato bread 6,50€
  • Duck confit crêpe with peanuts and hoisin sauce 14,90€
  • Acorn-fed Iberian ham cut by knife 80 gr. 18,90€
  • Assortment of Catalan cheeses 16,90€
  • Toasted coca bread grilled with tomatoes 3,50€
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to start with

  • Salad of roasted peppers, red onion and peppercorns 13,90€
  • Fresh Stracciatella with pesto mojo, sun-dried tomatoes and nuts 14,90€
  • Artichoke flower confitada with free-range egg yolk and Iberian acorn-fed pork jowl 1u 6,90€
  • Eggplant bravas 9,20€
  • Rock octopus with potato and cabbage trinxat 19,80€
  • Grilled black sausage with caramelized peppers 13,90€
  • Smoked salmon loins, tartar sauce, avocado and coriander cream, wasabi and nori seaweed 19,20€
  • Oxid eggs with garlic eels and paprika 12,90€
  • Oxid eggs with caramelized onion and Iberian ham 13,90€
  • Oxid eggs with onion, shitake and foie gras 15,90€
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rice

min 2 persons, price per person

  • Fideuejat 16,90€
  • Señorito's Rice 18,90€
  • Monkfish and artichoke rice 18,50€
  • Rice with shiitake mushroom and sausage 18,20€
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Fish

  • Bluefin tuna tartar, kimchi dressing, avocado cream 19,20€
  • Cod taco with sanfaina and sweet potato crisp 17,20€
  • Sea bass open on the back Donostiarra style and garnish 18,20€
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meats

  • Grilled Butifarra de payés with mongetes and aioli 14,20€
  • Grilled boneless chicken breast with mongetes and potatoes 15,20€
  • Beef steak tartar, mustard dressing, creamy cheese, piparra and carasatu bread. 19,20€
  • T-bone steak burger with french fries, roasted peppers and Padrón peppers 15,50€
  • National beef tenderloin (200gr.) 24,90€
  • National old cow loin with 30 days of maturation (500 gr.) 42,00€
  • National old cow steak with potatoes and peppers (Maturation for 35 days, price per kilo) 65,00€
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Desserts

  • Chocolate, oil and salt cake 6,20€
  • Truffles 5,90€
  • Cheesecake with red fruit jam 6,90€
  • Mascarpone flan 6,20€
  • Osmotized melon with green apple ice cream 6,20€
  • Xuxo de crema a la brasa with hot chocolate 6,20€
  • Yogurt with honey and nuts 5,00€
  • Ice Cream (Check our flavors) 5,90€
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